tag:blogger.com,1999:blog-1518449826441334619.post4671775358198220032..comments2024-02-19T20:43:08.046+08:00Comments on Baking Library: Bakertan Makes Snowskin MooncakesBakertanhttp://www.blogger.com/profile/01333706478714722217noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1518449826441334619.post-42710444448335745482010-10-07T11:26:05.547+08:002010-10-07T11:26:05.547+08:00Well done - I also prefer snow skin moon cakes as ...Well done - I also prefer snow skin moon cakes as opposed to the traditional baked moon cakes.Yummy Bakeshttps://www.blogger.com/profile/17041267561548357223noreply@blogger.comtag:blogger.com,1999:blog-1518449826441334619.post-5896135314786159522010-10-04T15:52:24.304+08:002010-10-04T15:52:24.304+08:00ZY, the mooncakes looks great, dun look like from ...ZY, the mooncakes looks great, dun look like from 1st timer, great job done! I was also very happy when finally discovered how to creat blur effect from my P&S camera, now finding times to improve on my photo skill :).Bakericioushttps://www.blogger.com/profile/06902130397524190058noreply@blogger.comtag:blogger.com,1999:blog-1518449826441334619.post-83536585876262542010-10-04T12:19:54.014+08:002010-10-04T12:19:54.014+08:00ZY, wow I love the imprint. Very nicely done.ZY, wow I love the imprint. Very nicely done.Edithhttps://www.blogger.com/profile/12743536843148739774noreply@blogger.comtag:blogger.com,1999:blog-1518449826441334619.post-19611033195777712942010-10-04T10:08:41.867+08:002010-10-04T10:08:41.867+08:00These snowskin mooncake looks gorgeous! You've...These snowskin mooncake looks gorgeous! You've got a nice mold to make it. Very perfect! I don't have any chances to make mooncake this year :(Kitchen Cornerhttps://www.blogger.com/profile/11609561513469940196noreply@blogger.comtag:blogger.com,1999:blog-1518449826441334619.post-90276456682479645382010-10-04T00:22:16.680+08:002010-10-04T00:22:16.680+08:00Oh wow! Just when I thought I had seen the last mo...Oh wow! Just when I thought I had seen the last mooncake recipe and pictures from you, here you go again making me drool all over mooncakes again... sigh... I love ping phei mooncakes!<br /><br />Hate you for tempting me... bahhhhhh...<br /><br />:DI'm a full-time mummyhttps://www.blogger.com/profile/08500868058094898354noreply@blogger.comtag:blogger.com,1999:blog-1518449826441334619.post-55278254829228157322010-10-04T00:15:15.500+08:002010-10-04T00:15:15.500+08:00Ur wrapping skills are so good.
I can't believ...Ur wrapping skills are so good.<br />I can't believe this is ur maiden attempt.WendyinKK https://www.blogger.com/profile/08266961453200555850noreply@blogger.comtag:blogger.com,1999:blog-1518449826441334619.post-7443379366912759012010-10-03T23:48:18.856+08:002010-10-03T23:48:18.856+08:00hey there, lovely snowskin mooncakes u've got ...hey there, lovely snowskin mooncakes u've got there! I recently got a new camera too to replace my previous one which fell into the sea =/ still playing around with it as well to fully utilise its functionsJeanhttps://www.blogger.com/profile/10190840856574308984noreply@blogger.comtag:blogger.com,1999:blog-1518449826441334619.post-54733900531042095462010-10-03T23:29:44.748+08:002010-10-03T23:29:44.748+08:00Oh, I didn't know the pastry skin tasted a bit...Oh, I didn't know the pastry skin tasted a bit floury ... Was the dough a very soft one? Maybe need to decrease the amount of 糕粉 used? (Actually I'm not in position to have a say on this ... just wondering only ... My aunt makes snowskin mooncakes, too. I guess softer dough should have worked better with its lower 糕粉 content!!?? Just a wild guess ...)<br /><br />Btw, the mooncakes are very well wrapped. Lovely!<br /><br />All I know is anything sweet will for sure agree with your palate. HAHA! Oh, well-chilled ones too! Then how? You don't take bubur cha cha lar? Creme brulee? 豆腐花? LOL!<br /><br />So happy for you on the photography part! K, now more bokeh-ed food shots from you ... Agree with Jane. Forgot to tell you also ... Aperture and shutter speed are some things to toy with too ... Keep it up!Pei-Linhttps://www.blogger.com/profile/08822262778417710649noreply@blogger.comtag:blogger.com,1999:blog-1518449826441334619.post-40271019103467380452010-10-03T21:38:40.622+08:002010-10-03T21:38:40.622+08:00Hi Bakertan,
I like the mould that you have. The p...Hi <b>Bakertan</b>,<br />I like the mould that you have. The print is so beautiful, and you made the mooncake with such nice distinct pattern! I could not have made it. :p I really like the green tea mooncake.<br />I've also been playing with my Fuji camera lately and found the wonders of adjusting the shuttle and the aperture. It's so fun. I realised I didn't need the flash anymore. :pPassionate About Bakinghttps://www.blogger.com/profile/02454478587314315169noreply@blogger.comtag:blogger.com,1999:blog-1518449826441334619.post-87360814060134782792010-10-03T21:14:45.914+08:002010-10-03T21:14:45.914+08:00Nice going for you on your snowskin mooncakes! The...Nice going for you on your snowskin mooncakes! They look so professionally done!busygranhttps://www.blogger.com/profile/00514331411882321144noreply@blogger.com